by Alison Moore Smith | Jun 2, 2007 | Cool Stuff, for Body
I hate cooking. Seriously. I'm in for anything that makes it more tolerable. One of my secret weapons is my crock-pot. I use it at least twice a week, once on Wednesday and again on Sunday. You can have a delicious, healthy meal ready when you are, with minimal cost...
by Alison Moore Smith | Sep 26, 2006 | for Fun
American Scones Unlike the British “scones”—which are more like American biscuits than anything (and unlike British biscuits which are like American cookies)—American scones are a sweet fried bread, similar to a doughnut. This hot cooked blob of dough is...
by Alison Moore Smith | May 17, 2006 | for Body
So, you bought a two-year supply of the dried cannery soup. You went home, confidently whipped up a batch, served it proudly to the family only to discover that it tastes just a bit like bath water. What to do? Try out one of our tasty modifications when it's time to...
